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| 100. Beef Stroganoff |
$8.24 |
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| Wavy egg noodles sauteed with tender beef and mushrooms, tossed in a classic Stroganoff sauce. | ||||||||||
 101. Buttery Noodles |
$5.49 |
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| Wavy egg noodles with dairy-fresh melted butter a touch of cream and your choice of two vegetables. Garnished with freshly chopped parsley and a grated Parmesan and Romano cheese blend. | ||||||||||
 102. Sante Fe Pasta (Spicy) |
$7.14 |
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| Fetuccini pasta tossed with our signature green chili cream sauce, including sauteed onion, tomatoes and freshly grated Parmesan and Romano cheese. | ||||||||||
| 103. Spicy Cajun Pasta (Extra Spicy) |
$7.25 |
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| Fettuccini pasta tossed with our rustic tomato cream sauce, fresh onions and red bell pepper. Garnished with fresh scallions. | ||||||||||
| 104. Southwest Chipotle (Spicy) |
$7.14 |
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| Fettuccini pasta in a delicious roasted red pepper cream sauce tossed with fresh red bell pepper, chipotle and mild onions. Garnished with grated Parmesan and Romano cheese. | ||||||||||
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| 200. Sesame Lo Mien |
$7.14 |
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| Lots of Lo Mien noodles in a light roasted red pepper cream sauce tossed with fresh red bell pepper, chipotle and mild onions. Garnished with grated Parmesan and Romano cheese. | ||||||||||
| 201. Spicy Japanese Noodles (Spicy) |
$7.14 |
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| Thick Udon noodles spiked with sugar-lime soy sauce with fresh broccoli, carrots and mushrooms. Topped with bean sprouts and a lime wedge. | ||||||||||
| 202. Thai Peanut (Spicy) |
$7.14 |
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| Rice noodles sauteed to perfection in a spicy peanut sauce with carrots, red peppers and scallions. Garnished with bean sprouts and a lime wedge. | ||||||||||
| 203. Pad Thai Noodles (Spicy) |
$7.14 |
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| Rice noodles tossed in a classic Thai sauce with bean sprouts, scallions, crushed peanuts and fried egg. Garnished with fresh cilantro a lime wedge and peanuts. | ||||||||||
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| 300. Basil Pesto |
$7.14 |
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| Farfalle pasta tossed with fresh mushrooms, tomatoes and our original basil pesto cream sauce. Garnished with fresh basil and grated Parmesan and Romano cheese. (Sauce contains walnuts.) | ||||||||||
| 301. Margherita Pasta (Spicy) |
$7.03 |
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| Farfalle pasta smothered in your own made-to-order sauce of ripe tomatoes, fresh basil, fragrant garlic, red pepper flakes and extra virgin olive oil. Garnished with basil and fresh Parmesan and Romano cheese. | ||||||||||
| 302. Fettuccini Alfredo |
$6.92 |
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| Fettuccini pasta tossed with our freshly-made cream sauce. Garnished with freshly grated, aged Pecorino Romano and Parmesan cheese. When we say it's great with chicken or shrimp. Believe it! | ||||||||||
| 303. Marinara Pasta |
$6.04 |
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| Farfalle pasta tossed with our soon-to-be-famous house-made marinara sauce, including zesty onions and herbs. Garnished with fresh basil and grated Parmesan and Romano cheese. | ||||||||||
| 304. Three-Cheese Macaroni |
$6.04 |
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| Fusilli pasta with a special blend of melted cheeses and fresh cream, finished with a generous portion of shredded Cheddar and Monterrey Jack cheese. | ||||||||||
| 305. Capellini Primavera |
$7.14 |
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| Angel hair pasta tossed with fresh zuccini, yellow squash, tomatoes, broccoli and carrots in a white wine balsamic vinaigrette garlic sauce. Garnished with a grated Parmesan and Romano cheese blend and seasoned with cracked pepper. | ||||||||||
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| 400. Shrimp Pesto Florentine |
$8.24 |
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| Shrimp, mushrooms and ripe Roma tomatoes tossed in a basil cream sauce. Presented on a bed of spinach and crowned with Parmesan and Romano cheese. (Sauce contains walnuts.) | ||||||||||
| 401. Cheesy Chicken and Vegetables |
$8.24 |
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| Wok-seared chicken, fresh button mushrooms, carrots, and broccoli stirred into our original three-cheese sauce. Served up proper with a fresh mixed green medely. | ||||||||||
| 402. Thai Curry Beef and Vegetables |
$8.24 |
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| Beef, carrots, scallions, red bell peppers and peanuts sauteed with our Thai peanut cream sauce. Perfected with a bed of sliced fresh mozzarella, sliced Roma tomatoes, a garden fresh wedge. Garnished with sprouts and a lime wedge. Yes, it's that good. | ||||||||||
| 403. Chicken Pomodoro |
$8.24 |
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| Tender chicken and ripe Roma tomatoes meet a delightfully creamy wine-garlic sauce accompanied by sauteed spinach and basil. Presented in a bowl of crisp lettuce and ganished with a medly of Romano and Parmesan cheeses. | ||||||||||
| 404. Primavera Chicken and Vegetable Wrap |
$8.24 |
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| Chicken breast, carrots, broccoli, tomatoes, squash, zucchini and garlic wok seared in a white wine balsamic vinaigrette. Served in a lettuce bowl and topped with fresh Parmesan cheese. | ||||||||||
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| 500. Shells Florentine |
$8.79 |
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| Oven baked pasta shells overflowing with slightly sweet Ricotta cheese, spinach, smothered in a tomato cream sauce topped with mozarella and fresh basil. | ||||||||||
| 501. Eggplant Parmesan |
$7.69 |
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| Large slices of eggplant battered in bread crumbs and parmesan, served over angel hair pasta and covered by our house-made marinara sauce and mozzarella. Garnished with fresh cut basil. | ||||||||||
| 502. Lobster Ravioli |
$9.89 |
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| Ravioli stuffed with lobster meat, sweet Ricotta cheese and shallots. Baked under a slightly spiced and sweet chipotle cream sauce topped with Mozzarella. Finished with hand cut scallions. | ||||||||||
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| 600. Thai Lettuce Wraps |
$6.15 |
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| Tender chicken, fresh cut jicama and button mushrooms wok-seared in our signature sauce. Carrots, red bell peppers and Thai peanut sauce make this dish a real standout. | ||||||||||
| 601. Fresh Mozzarella |
$3.51 |
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| Basil, tomato and fresh mozzarella, drizzled with olive oil and balsamic vinegar, and dusted with fresh cracked pepper. | ||||||||||
| 602. Cucumber Salad (Spicy) |
$2.74 |
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| Garden-fresh cucumbers, red onions and Roma tomatoes marinated in a perfectly sweet and spicy vinaigrette. | ||||||||||
| 603. Potstickers (4) |
$3.84 |
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| Plump chicken and cabbage stuffed dumplings, made complete with a zesty soy lime dipping sauce. | ||||||||||
| 604. Potstickers (6) |
$5.38 |
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| 605. Mozzarella Cheese Bread |
$4.17 |
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| Four Mozzarella cheese-filled breadsticks complimented by a warm, robust marinara dipping sauce. | ||||||||||
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| 700. Tomato Bisque (cup) |
$4.06 |
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| Thick, rich and creamy, our new spin on an old classic makes the utmost of those fleshy, red fruits, even though most folks consider them vegetables. | ||||||||||
| 701. Tomato Bisque (bowl) |
$5.49 |
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| 702. Soup of the Day (cup) |
$4.06 |
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| Whether you're seizing the day or just out to enjoy it, our satisfying and substantial stock du jour will be of assistance. | ||||||||||
| 703. Soup of the Day (bowl) |
$5.49 |
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| 800. Oriental Salad (full) (Spicy) |
$6.04 |
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| A California-style Asian favorite. Thinly sliced crisp Napa cabbage, Romaine lettuce, basil, shredded carrots and cilantro tossed in our signature spicy sweet and sour dressing. | ||||||||||
| 801. Oriental Salad (half) (Spicy) |
$3.73 |
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| 802. Caesar Salad (full) |
$6.04 |
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| Crisp, chilled Romaine lettuce with grated Parmesan and Romano cheese, tossed in a authentic Caesar dressing. | ||||||||||
| 803. Caesar Salad (half) |
$3.73 |
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| 804. Garden Fresh Salad (full) |
$5.49 |
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| Our house salad is anything but ordinary. Garden-fresh mixed greens, crispy croutons, plump tomatoes, and red onions coupled with a Cheddar and Monterrey Jack cheese blend. Served with your choice of dressing. | ||||||||||
| 805. Garden Fresh Salad (half) |
$3.73 |
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| 806. Pear and Balsamic Spinach Salad (full) |
$6.04 |
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| Fresh cut Bosc pears, crunchy walnuts and spinach tossed with Bleu cheese crumbles and tart balsamic vinaigrette. | ||||||||||
| 807. Pear and Balsamic Spinach Salad (half) |
$3.73 |
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| 808. Cranberry Spinach Salad (full) (Spicy) |
$6.04 |
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| Fresh spinach, dried cranberries and slivered spiced almonds tossed with a sweet poppy seed dressing. | ||||||||||
| 809. Cranberry Spinach Salad (half) (Spicy) |
$3.73 |
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| 810. Hunk of Lettuce |
$5.49 |
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| A generous wedge of crisp iceberg lettuce paired with red onions, tomatoes and Kalamata olives. Topped with Bleu cheese crumbles and Bleu cheese dressing. | ||||||||||
| 811. Greek Salad |
$6.04 |
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| Fusilli pasta, house greens, Kalamata olives and red onions tossed in our house Greek dressing. Topped with crumbled Feta cheese and a pepperoncini for an extra burst of flavor. | ||||||||||
| 812. Sun-Dried Tomato |
$6.04 |
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| Farfalle pasta, spinach, sun-dried tomatoes and walnuts tossed in a roasted garlic balsamic vinaigrette. Garnished with fresh grated Parmesan and Romano cheese. | ||||||||||
| 813. Spicy Cucumber Chicken Salad (Spicy) |
$8.24 |
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| Two types of lettuce thinly sliced with cilantro and basil, tossed with cucumbers, Roma tomatoes, red onions, mozzarella cheese and chicken in a zesty vinaigrette topped with almonds. | ||||||||||
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| 900. Alfredo |
$4.94 |
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| 901. Buttery Noodles |
$4.94 |
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| 902. Spaghetti |
$4.94 |
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| 903. Macaroni and Cheese |
$4.94 |
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| 1000. Cannoli |
$3.84 |
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| A flaky pastry tube filled with sweet, Ricotta cheese chocolate chips, drizzled with chocolate syrup. | ||||||||||
| 1001. Key Lime Pie |
$3.84 |
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| Created with real, Florida Key Limes in a crispy graham cracker crust. | ||||||||||
| 1002. Triple Chocolate Cake |
$3.84 |
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| Need we say more? | ||||||||||
| 1003. New York Cheesecake |
$3.84 |
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| A house favorite topped with your choice of strawberry puree, chocolate syrup or almonds and a drizzle of non-alcoholic amaretto liquer. You'll want to be a part of it, New York, New York... | ||||||||||
| 1004. Cotton Candy |
$1.10 |
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| If you loved it as a kid you'll it as an adult even more, minus the crazy rides. | ||||||||||
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